Tellement bonnes .. !!


Hello 150g semolina
350g flour active yeast 10g salt 80g caster sugar Warm milk about 220ml 5min Vanilla sugar 7g 2 eggs 80ml mixture of vegetable oil and melted butter oil 30min butter 150g The dates 150g Raisins dry 10min The oven is 200 degrees
Cooking 15/20 minutes Thanks for watching and commenting