#16.1 Mealtime, Food and Senior Nutrition (1 of 5)

{rtf1ansiansicpg1252cocoartf1038cocoasubrtf360 {fonttblf0fnilfcharset0 Verdana;} {colortbl;red255green255blue255;red26green23blue24;} margl1440margr1440vieww9000viewh8400viewkind0 deftab720 pardpardeftab720sa400qlqnatural f0fs20 cf2 Hi! I am Mary Alexander from Home Instead Senior Care, the national leader in providing in home care for seniors. Today I am here in the Betty Crocker Kitchens talking about Senior Nutrition. Many seniors lack good nutrition, which is dangerous for both their physical and […]

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Vitamins & Diets : What Is a Healthy Diet for Teenagers?

Vitamins & Diets : What Is a Healthy Diet for Teenagers?

Hi, I’m Rachael Richardson, with Nutrolution, in South Beach, Florida. In this clip, we’re talking about what is a healthy diet for teenagers. Of all the groups that we have these days in the twenty first century here teenagers are probably eating one of the least healthy diets that in our, in our group of […]

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The Top 3 Nutritional Supplements Everyone Should be Using

The Top 3 Nutritional Supplements Everyone Should be Using

bjbjVwVw Hey, welcome back to another segment with the Chiropractic Source. I m Dr. Marco Ferrucci and today s topic is the Top Three Nutritional Supplements that I recommend to all of my patients. It s very common that people are starting to go more towards a natural healthcare. They re looking for nutritional supplements […]

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Healthy Diet and Food Allergens

Healthy Diet and Food Allergens

Sometimes people think well am I going to get a balanced diet am I going to get the nutrients I need now that I have to modify everything in my life you can. Definitely saying it’s easier to do that when you just substitute out things you want to look for products again that maybe […]

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Is Our Food Becoming Less Nutritious?

Is Our Food Becoming Less Nutritious?

Is our food becoming less nutritious? Many people claim that the nutrient content in our food has been decreasing over the decades. But is this really true, and should we be worried? A study published in 2004 looked at 43 different common garden crops, and how their nutritional value had changed between 1950 and 1999. […]

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