Food as Medicine: Christa Orechio at TEDxVillageGate

Food as Medicine: Christa Orechio at TEDxVillageGate

Transcriber: Rhonda Jacobs Reviewer: Aari Lemmik Good morning everyone. I’m a clinical and holistic nutritionist, and I have been for the past eight years. And I honestly can’t imagine ever being or doing anything else. This is a field that is just so fascinating to me, and I feel like it’s the reason I was […]

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The pleasure trap: Douglas Lisle at TEDxFremont

Translator: Zeddi Lee Reviewer: Peter van de Ven I’m Doug Lisle. I’m a psychologist. Wasn’t my first choice. (Laughter) Wanted to be an artist and should have been, but my father refused to give me the emotional support, more importantly the financial support that my talent so richly deserved. History will judge him. (Laughter) As […]

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Just juice for 60 days: Kabir Kumar at TEDxFremont

Just juice for 60 days: Kabir Kumar at TEDxFremont

Translator: Mirjana Čutura Reviewer: Peter van de Ven On June 25, 2011, this was me. I don’t know if you can tell, but there’re 13 people in that photograph. I’m not talking about 13 people in the back. I’m talking about 13 people in the front. That’s my wife. That’s my son. And that’s me. […]

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The food we were born to eat: John McDougall at TEDxFremont

The food we were born to eat: John McDougall at TEDxFremont

Translator: Denise RQ Reviewer: Luis Tsai Hsu Starch! (Laughter) Yeah, it’s starch. You know, rice, corn, potatoes, sweet potatoes. It’s starch that has healed thousands of my patients. For example, a young lady from the Bay Area had deforming rheumatoid arthritis, to the point where she couldn’t catch her mom. Juliea Baker decided, at 17 […]

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